Our Team
Our experienced consultants are dedicated to providing top-notch IT support and guidance. We bring a wealth of knowledge and expertise to every project.
Jessica Stiver, Founder & Managing Director
"Change can start with a crazy idea...and comes to life by those of us crazy enough to dream it into existence."
Andrew Duke, MCS, PMP, CSM Director Technology
"Designing technology that doesn't exist yet, thinking past challenges not yet realized, well, that is where Tech Evolution Partners thrives."
Bryan Kaus, Global Strategy Advisor
"What's something exciting your business offers? "In a complex global market, staying relevant isn't enough; you have to stay ahead. My mission is to bridge the gap between where our clients are today and the digital future they deserve. By aligning global strategy with transformative technology, we don't just solve current challenges, we build the competitive edge that propels long-term, sustainable growth."
Erica Johnson, Partnerships Advisor
"True innovation isn't built in a vacuum; it’s cultivated at the intersection of collaboration. By aligning the needs of our clients, the cutting-edge capabilities of software partners, and the pulse of our community, we create an ecosystem where technology doesn't just function, it flourishes. We don't just build solutions; we build the bridges that move us all forward together."
Sam Collins, Director Business Development
"Professionally, I live at the intersection of people, experience, vision, and technology. Our partnership with our clients starts when we meet.
If we do our job right, matching need with tech/services, our business development team is doing exactly that, expanding our client's revenue, experience, to achieve growth that exceeds projections.
We help our clients dream beyond revenue projections."
Michael "Champagne Jesus" Seward, Champagne + Service Expert, Lead + Advisor, Sommelier Services
"I have made a career out of learning exceptional wine and exceptional service. It is a true privilege to support our collector, restaurant and bar, and winery clients. Arming the service industry with increased knowledge and skill means everyone gets an exceptional experience."